Every Wednesday we feature a local winery for tastings…$10 buys you 3 tastings! Retail bottles will be available; the tasting fee will be applied toward your purchase, or enjoy a bottle with dinner and we’ll waive the corkage fee.
Reservations are highly recommended but not required.
Reserveince their first vintage in 1997, Betz has had a guiding philosophy: there is no substitute for quality. Each vintage is fueled with endless possibilities. It begins in the vineyards and ends in the cellar and Betz knows their best wines are ahead of them.
From fermentation to barrel and finally to bottle Betz’s goal is to stay true to our ideologies.
Their sanitation process, the usability of the winery, attention to detail and sensory analysis are a few of the tools Betz incorporates into their daily routine. Strict winemaking, cellar and lab practices drive their goals of making the best wine they can.
The art and science of winemaking is a continuous learning adventure; Betz looks at the law of cause and effect. They make decisions based on the science of the lab and the outcomes of what has proven effective. The true balance of winemaking is achieved when science and art collide creating a bottle of wine well worth drinking.
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