Averæn 2023 Willamette Valley Pinot Noir opens with dusty red cherry, whole-leaf tea, and hints of sandalwood and clove, grounded by a subtle mineral edge. On the palate, bright strawberry lifts into layers of vanilla, cracked pepper, and cherry, finishing with earthy spice and fine, balanced tannins that give structure without weight. Sourced from vineyards across the Willamette Valley and crafted with 25% whole-cluster fermentation and mostly neutral oak, it highlights nuance and restraint. Critics note its spice, texture, and vibrant acidity, making it a poised, quietly expressive Pinot that pairs beautifully with mushroom ragout or roast duck.
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Willamette Valley, OR | 2023
