On the nose, Intense blackberry, sandalwood, plum, and violets. On the palate, salted black plum, olives, fresh basil, smoked meat and dried oregano. Bright acidity carries this beauty into a long finish.
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Walla Walla Valley, WA | 2021
On the nose, Intense blackberry, sandalwood, plum, and violets. On the palate, salted black plum, olives, fresh basil, smoked meat and dried oregano. Bright acidity carries this beauty into a long finish.
–
Walla Walla Valley, WA | 2021
